Banana Bread

• 1 ½ cups flour

• 1 tsp baking soda

• ½ tsp salt

• 1 cup white sugar

• 2 eggs, beaten

• ¼ cup butter, melted

• 3 mashed very ripe bananas (more for moister bread)

• Brown sugar to sprinkle on top

Grease and flour loaf pan. Preheat over to 350F

Whisk together flour, baking soda, salt and sugar in one bowl. Mix in slightly beaten eggs, melted butter, and mashed bananas. Stir in nuts if you are nuts, because never put nuts in Banana Bread. Pour into prepared pan.

Bake at 350 degrees F (175 degrees C) for up to 1 hour, checking at 45 minutes, or until a wooden toothpick inserted in the center comes out clean. After about 15 minutes in the oven, sprinkle the top with brown sugar.